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{{noun|sorrel}} | {{noun|sorrel}} | ||
{{suna|yakuwa|none}} | {{suna|yakuwa|none}} | ||
# Tsiron yakuwa da ake yin miyar taushe da ganyensa; ganyen na da ɗan tsami-tsami, kuma ana samin saɓorodo daga furenta. <> A kind of plant with acidic leaves, especially ''[[Rumex acetosa]]'', sometimes used as a salad vegetable. | [[File:yakuwar miyar taushe - red sorrel.jpg|thumbnail| [[sorrel]] ([[yakuwa]]) being prepared for the miyan taush dish [http://dooneyskitchen.com/northern-food-enlightenment-miyan-taushe/] ]] | ||
# Tsiron '''[[yakuwa]]''' da ake yin miyar taushe da ganyensa; ganyen na da ɗan tsami-tsami, kuma ana samin saɓorodo daga furenta. <> A kind of plant with acidic leaves, especially ''[[Rumex acetosa]]'', sometimes used as a salad vegetable. | |||
# The [[roselle]], ''[[Hibiscus sabdariffa]]''. | # The [[roselle]], ''[[Hibiscus sabdariffa]]''. | ||
# A drink, consumed especially in the Caribbean around [[Christmas]], made from the flowers of ''Hibiscus sabdariffa'': {{syn|hibiscus tea}} | # A drink, consumed especially in the Caribbean around [[Christmas]], made from the flowers of ''Hibiscus sabdariffa'': {{syn|hibiscus tea}} | ||
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== [[Category:Google Translations]][[:Category:Google Translations|Google translation]] of [[sorrel]] == | |||
[[zobo]]. | |||
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[[Category:English lemmas]] | |||
Latest revision as of 02:38, 15 March 2019
Noun
|
Jam'i |
- Tsiron yakuwa da ake yin miyar taushe da ganyensa; ganyen na da ɗan tsami-tsami, kuma ana samin saɓorodo daga furenta. <> A kind of plant with acidic leaves, especially Rumex acetosa, sometimes used as a salad vegetable.
- The roselle, Hibiscus sabdariffa.
- A drink, consumed especially in the Caribbean around Christmas, made from the flowers of Hibiscus sabdariffa:
- Synonym: hibiscus tea
Google translation of sorrel
zobo.